Catering Menu
Note: All menu items subject to change with seasonal updates. Food pictured in photos may no longer be available to order. All catering platters serve 7-10ppl, and are served family style. Catering orders are currently available only for scheduled pick ups.
$45
CRISPY ZUCCHINI PLATTER
Beer-battered zucchini served w/ house tangy roasted garlic-chive dip and marinara dip (25pc, 2x 12oz sauces)
$45
$60
GRILLED BURRIZO PLATTER
Soft-scrambled tofu, soyrizo, sautéed kale, slow-roasted peppers, sweet onion & herb potatoes wrapped in a flour tortilla, grilled to perfectION served with smoky chipotle aioli (12 burrizo wedges, 20oz sauce)
$60
$80
CARAMELIZED FRENCH TOAST PLATTER
Powdered sugar, seasonal fruit, maple syrup (20 french toast wedges, 24oz seasonal fruit, 12oz maple syrup)
$80
$75
CHIVE BLT PLATTER
Grilled cheese, bacon, generous avocado, slow-roasted tomato, tangy roasted garlic-chive aioli & baby arugula nestled in buttery grilled potato Texas toast (12 BLT wedges)
$75
$55
CLASSIC CAESAR SALAD
Romaine lettuce, shredded parmesan, house garlic croutons, house creamy caesar dressing (chick'n, avocado, bacon additions extra charge)
$55
$90
COUNTRY BREAKFAST PLATTER
Soft-scrambled tofu w/ house breakfast sausage, grilled cheese, home fries, onions, pepper, slow-roasted tomatoes and baby arugula served with country gravy and side of seasonal fruit (24oz country gravy, 24oz seasonal fruit)
$90
$125
CRISPY CHICK’N & FRENCH TOAST PLATTER
Caramelized french toast and crispy chick’n dusted with powdered sugar, served with country gravy & maple syrup (24oz country gravy, 12oz maple syrup)
$125
$25
FRESH SPRING MIX SALAD
Served with house creamy white-balsamic dressing (24oz salad, 12oz house dressing)
$25
$60
FRENCH QUARTER BEIGNETS
Fluffy pillows of deep-fried dough smothered in powdered sugar, served with seasonal dip (25pc)
$60
$60
JUG OF ‘CHIVE VIETNAMESE ICED COFFEE’
Cafe du Monde cold-brew blended w/ house-made vegan condensed milk, served chilled (160oz)
$60
